Atlanta

Who would have thought that Atlanta is known for having more bars and nightclubs than houses of worship? Fact. Atlanta's thriving neighbourhoods and cultural diversity will reshape your perceptions of the South. A city where you can really get away within the city, but at the same time, a city that packs a wallop when the sun goes down. 


Gourmet Restaurants

The definite guide for food lovers and those who want to become one!

JOËL

More than any other chef, Joël Antunes is truly at home in the kitchens of the world; in 2001, the Frenchman opened his own restaurant "Joël" in Atlanta; his roots lie in French-Mediterranean cuisine, which he combines with ingredients from the far East; currently changes are taking place within the kitchen and front-of-the-house of Atlanta's five star restaurant "Joël": chef Joel Antunes is moving to New York city as the top toque at the Plaza Hotels "Oak room" and "Oak bar"; long-time friend and chef de cuisine Cyrille Holota, who has been with Antunes for 14 years, has taken over the kitchen and also serves as a managing partner



Chef: CYRILLE HOLOTA
Address: 3290 NORTHSIDE PARKWAY, ATLANTA, GEORGIA, 30327, UNITED STATES
Opening hours: OPEN: LUNCH TUESDAY - FRIDAY 11:30AM - 2PM AND DINNER TUESDAY - SATURDAY 5:30PM - 10PM; CLOSED: SUNDAY AND MONDAY
Web: http://www.joelrestaurant.com
Phone: +1 404 233 3500
Reservation Email:


* This information was accurate when it was published, but can change without notice. Please be sure to confirm opening hours, dress code and pets policy directly with the restaurant in question before planning your trip.